New Dessert in 5 Minutes Try These Delicious No-Bake Treats

New Dessert in 5 Minutes Try These Delicious No-Bake Treats

The delight of biting into a rich dish without having to wait for it to bake comes to mind. That’s what makes these simple, no-bake sweets so delicious! You may quickly and easily make a magnificent mixture that will sate your sweet tooth in a matter of easy steps.


  1. 350 grams of biscuits
  2. 85 grams of peanuts, ground
  3. 85 grams of sugar
  4. A 180-milliliter sweet cream
  5. One 10-gram bag of vanilla sugar (optional)
  6. 45 grams of powdered cocoa
  7. One hundred and ten grams of butter
  8. Regarding the glaze:
  9. 90 grimes of milk chocolate
  10. 30 grams of dark chocolate
  11. 30 grams of vegetable oil
  12. 70 grams of ground peanuts


Blending the Components

  • Break apart the biscuits: Using your hands or a pestle and mortar, break the biscuits into small bits first. with a blender.
    Mix in the ground peanuts by grinding them and adding them to the broken biscuits.
  • Get the chocolate mixture ready by: In a saucepan, combine sugar and cocoa powder; whisk until well combined. Add the sweet cream gradually, stirring constantly, until the mixture is smooth.
  • Forming the Sweets
    Add butter and sugar for vanilla extract. To the chocolate mixture, add the butter and vanilla sugar, and whisk until smooth and melted.
  • Mix in biscuit mixture: After adding the chocolate mixture to the dish with the crushed biscuits and peanuts, thoroughly mix everything together.
  • Putting something in the freezer
  • Form the sweets: Press the mixture into a mold, roll it into balls, or pour it into silicone molds of your choosing. Make sure the mixture is compacted to prevent voids.
  • Put in the freezer to chill: Location the desserts in the freezer to set for approximately one hour.

Creating the Glaze
Get the glaze ready: Combine vegetable oil, milk chocolate, and dark chocolate to melt them. Blend in the ground peanuts until smooth.
Last Words
Cover the sweets: After removing the cold desserts from the molds, drizzle the glaze over them.

Serving Ideas
Take pleasure in your creations: Present these delicious candies on a tray and savor their rich, chocolaty flavor. For the perfect dessert, serve them with a scoop of vanilla ice cream or a glass of cold milk.

In summary
You can prepare a batch of these delicious no-bake sweets in a matter of minutes, and they will make your taste buds dance with joy. Whether you’re merely indulging yourself or throwing a party Treat yourself to something delicious; these candies will wow. Why then wait? Get inventive in the kitchen and experience the charm of handmade treats without having to deal with the cleanup!

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