Refried beans and ground beef’s hearty base, with sour cream’s tangy spicy zip, salsa’s bold savory splash, melted cheese’s creamy richness, fresh lettuce’s crisp refreshing crunch, tomatoes’ juicy sweetness, black olives and green onions’ salty oniony depth and tortilla chips’ satisfying crunch. This satisfying, customizable delight is perfect for gatherings, parties, or casual meals!
Ingredients:
• 1 can of refried beans/ ground beef 🥫🥩
• 1 cup sour cream🥣
• 1 cup salsa
• 1 cup shredded cheddar cheese🧀
• 1 cup shredded lettuce🥬
• 1/2 cup diced tomatoes🍅
• 1/2 cup sliced black olives🫒
• 1/4 cup chopped green onions
• 1/2 tsp ground cumin
• 1/2 tsp garlic powder🧄
• Salt and black pepper to taste🧂
• Tortilla chips (for serving)
Directions:
1️⃣ Start by blending sour cream with cumin, garlic powder, salt, and pepper in a small bowl.
2️⃣ Now, assemble the salad by spreading refried beans or ground beef in the bottom of a 9×13 – inch dish.
3️⃣ Layer the seasoned sour cream over the beans, followed by salsa, shredded cheddar cheese, shredded lettuce, diced tomatoes, sliced black olives, and chopped green onions.
4️⃣ Finish it off with crunchy tortilla chips on the side.
5️⃣ Your vibrant, flavorful layers taco salad is ready to delight!
Timings:
Prep Time: 15 – 20 minutes
Assembly Time: 15 – 20 minutes
Total Time: 25 – 37 minutes
Enjoy your Layers Taco Salad!