Air Fryer Fried Rice with Chicken and Veggies

Using an air fryer to make fried rice is a tasty and easy way to eat this traditional meal. This is how to make fried rice in an air fryer with chicken and vegetables:
Ingredients:

1. Two cups of cooked rice, best served cold
2. One tablespoon of sesame oil
3. Two tsp soy sauce
4. 1 tablespoon oyster sauce
5. 1 tablespoon vegetable oil
6. 2 boneless, skinless chicken breasts, diced
7. 1 cup mixed vegetables (such as peas, carrots, and corn)
8. 2 cloves garlic, minced
9. 2 green onions, chopped
10. 2 eggs, lightly beaten
11. Salt and pepper to taste
12. Sesame seeds and additional chopped green onions for garnish (optional)

Instructions:

1. For three to five minutes, preheat your air fryer to 380°F (190°C).
2. Get the ingredients ready:
   Combine the oyster sauce, soy sauce, and sesame oil in a small bowl. Put aside.
3. In a large skillet, heat the vegetable oil over medium-high heat. Add the chopped chicken breasts and simmer for 5 to 7 minutes, or until browned and cooked through. After taking the chicken out of the skillet, set it aside.
4. Add the chopped garlic and mixed veggies to the same skillet. Sauté the veggies for two to three minutes, or until they are crisp-tender. Take off the heat and place aside.
5. Cooked rice, cooked chicken, cooked veggies, and chopped green onions should all be combined in a big mixing basin.
6. Over the rice mixture, drizzle the soy sauce, oyster sauce, and sesame oil combination. Toss until completely
7. Spoon the rice mixture into the basket of the air fryer. To guarantee uniform cooking, distribute it evenly.
8. Fry the rice in the air fryer for 8 to 10 minutes at 380°F (190°C), stirring it halfway through, or until it’s cooked through and beginning to crisp up.
9. To make room for the eggs, push the rice mixture to one side of the air fryer basket.
10. Transfer the whisked eggs into the vacant area and let them simmer for two to three minutes, stirring now and again, until well cooked and scrambled.
11. Incorporate the cooked eggs into the fried rice.
12. Transfer the chicken and vegetable-infused air fryer fried rice to serving bowls or plates for dishing.
13. If preferred, garnish with more chopped green onions and sesame seeds.
    Have fun!
14. This savoury and filling dish of air fryer fried rice with chicken and vegetables is simple to tailor with your own ingredients. You may adjust the amount of veggies, protein, or seasonings to your personal taste.
15. Savour your freshly produced fried rice immediately out of the air fryer.

This savoury and filling dish of air fryer fried rice with chicken and vegetables is simple to tailor with your own ingredients. You may adjust the amount of veggies, protein, or seasonings to your personal taste. Savour your freshly produced fried rice immediately out of the air fryer!