air fryer chicken burrito bowl packs
Making Air Fryer Chicken Burrito Bowl Packs is a tasty and easy way to whip up a filling supper quickly. With the help of this recipe, you can put up single servings that are simple to cook in the air fryer, giving you tasty chicken and veggies that are perfect to eat on their own or with rice.
Ingredients for Air Fryer Chicken Burrito Bowl Packs:
- One pound of skinless, boneless chicken breasts, diced into small cubes
- One sliced red bell pepper, one sliced green bell pepper,
- one sliced yellow bell pepper, one sliced red onion
- One tablespoon of olive oil
- One tablespoon of taco seasoning
- To taste, add salt and pepper.
- frying spray or mister with oil
- Not required Bowl Parts:
- cooked quinoa or rice
- Dark beans
- Kernels of corn
- shredded spinach or lettuce
Salsa - or pico de gallo
- Avocado slices or guacamole
- Cheese in shredded form
- Greek yogurt or sour cream
- slices of lime
- chopped fresh cilantro
Guidelines:
- First step: Get the veggies and chicken ready.
Warm up the air fryer. - For around five minutes, preheat your air fryer to 380°F (190°C).
- Put the Packs Together:
The chicken cubes, sliced red onion, sliced bell peppers, olive oil, taco seasoning, salt, and pepper should all be combined in a big bowl. Until everything is covered evenly, toss. - Separate into Groups:
Separate the combination of chicken and vegetables into separate foil or parchment paper containers. Make sure the quantity of chicken and veggies in each pack is the same.
Step 2: The burrito bowl packs are air-fried. - Cook in Groups:
The size of the air fryer basket will determine how much you need to Cook in groups. - Make sure there is room around each packet for air to circulate before placing one at a time into the air fryer basket.
- Air Fry: Cook the chicken for 15 to 18 minutes at 380°F (190°C), shaking the basket halfway through, or until the chicken is thoroughly cooked and the veggies are soft and gently browned.
- Verify Doneness:
To ensure that the chicken is cooked completely, carefully open one package (internal temperature of 165°F or 75°C). - Step Three: Put the Burrito Bowls together.
Assemble the parts:
Prepare your preferred bowl ingredients, such as rice or quinoa, black beans, corn, lettuce or spinach, salsa, guacamole, cheese, sour cream or Greek yogurt, lime wedges, and fresh cilantro, while the burrito bowl packs are cooking. - After cooking, gently open the packages and serve. Spoon the contents into dishes for serving.
Top the air fryer chicken burrito bowl packs with your preferred garnishes and toppings and serve them over quinoa or rice.
Success Advice:
- Personalization: You are welcome to alter the flavor and veggies to suit your tastes. You may vary the veggies according on what you have on hand or add more heat with cayenne or chile powder.
- Foil Bundles: To capture steam and cook the contents uniformly, make sure the foil or parchment paper packages are packed securely.
- Cooking Time: Depending on the size and thickness of the chicken cubes, cooking durations may vary somewhat. Make any adjustments to guarantee the chicken is cooked thoroughly.
- Meal Preparation: You can put together these burrito bowl packs in advance and keep them in the fridge. They’re great for meal prep because they keep well until cooked.
Easy to personalize and assemble, Air Fryer Chicken Burrito Bowl Packs are a tasty and nutritious supper choice. Savor the flavorful fusion of soft chicken, vibrant veggies, and your preferred garnishes for a filling dinner right out of your air fryer!