WITHOUT FLOUR In 10 minutes A glass of Yogurt and a whole mountain of yummy food is ready

WITHOUT FLOUR In 10 minutes A glass of Yogurt and a whole mountain of yummy food is ready

Ingredients:

Let’s gather our ingredients first before we get started on the dish. What you’ll need is

  1. two eggs
  2. Two tsp sugar
  3. A small amount of salt
  4. 250 milliliters of kefir
  5. 250 grams of semolina
  6. One teaspoon baking soda
  7. Apples (or any other desired fruit for stuffing)
  8. (For frying)butter

GETTING READY

We are ready to begin making these delicious pancakes now that we have everything we need.

Steps to prepare: 1. Make the batter

  • First, crack two eggs into a bowl for mixing.
  • To the eggs, add two tablespoons sugar, a sprinkling of salt, and a big dollop of vanilla extract.
  • Add 250 milliliters of kefir and stir everything well until the sugar is fully dissolved.
  • Now, thoroughly incorporate in 1 teaspoon of baking soda into the mixture.

2. Include cottage cheese and semolina.

  • Stir in 250 g of semolina little by bit into the batter.
  • After that, incorporate the cottage cheese into the mixture and thoroughly mix it in.
  • The finished dough ought to be uniformly smooth.

3. Get the Filling ready.

  • Core and peel the apples, or any other fruit of your choice, and cut them into little cubes.
  • Add the diced apples to a separate pan with some melted butter.
  • After covering the apples with sugar, boil them for three to four minutes, or until they are soft and start to caramelize.

4. Cook the pancakes.

  • Spoon the dough into a pastry bag or a plastic storage bag, cutting off the corner.
  • Grease a frying pan lightly and heat it over medium heat.
  • Form tiny cakes by pressing tiny bits of the dough onto the pan.
  • Top each pancake with a dollop of the prepared apple filling.
  • Lastly, place another layer of dough over the apples.

5. Allow to cook until golden brown.

  • Cook the pancakes until they are crispy and golden brown on both sides.
  • To ensure that they cook through, carefully flip them.

Savor Your Flourless Joy!

There you have it: easy and delectable apple fritters that don’t require any flour at all. The end product is a delicious blend of light pancakes and caramelized apples that will quickly sate your desires. To generate a range of flavors, you can also experiment with other fillings, including pears, berries, or other fruits. Thus, keep this recipe in mind the next time you need a delicious treat but are in a hurry. You may have a plate of delicious flourless pancakes in only ten minutes.

Leave a Comment