Air Fryer Biscuits and Sausage Gravy Breakfast Pizza

The flavours of sausage gravy and biscuits come together in this filling and tasty breakfast pizza, which is made using a simple pizza dough. Ideal for a special breakfast treat or weekend brunch!

Start your day with a crispy, golden twist on traditional biscuits! Our Air Fryer Biscuits recipe is a game-changer, using the air fryer’s magic to create flaky, buttery, and irresistibly crispy treats that are perfect for breakfast, brunch, or even as a side dish. With only a few ingredients and minimal effort, you’ll be enjoying tender, airy biscuits with a satisfying crunch that will elevate your breakfast routine to new heights.

Air Fryer Sausage Gravy Breakfast Pizza: A Morning Masterpiece

Imagine a breakfast pizza that combines the crispiest, cheesiest crust with the creamiest, most savory sausage gravy and a sprinkle of fresh herbs – our Air Fryer Sausage Gravy Breakfast Pizza recipe is a morning masterpiece! This innovative dish transforms the classic breakfast combo into a pizza that’s both familiar and excitingly new. With the air fryer’s help, you’ll create a crispy crust topped with a rich sausage gravy, melted mozzarella, and a sprinkle of parsley, perfect for a satisfying breakfast or brunch that will leave you wanting more.

Indulge in:

– Crispy air-fried biscuits or pizza crust
– Creamy, savory sausage gravy
– Melted mozzarella cheese
– Fresh herbs for added freshness
– A breakfast twist that will start your day off right!

Ingredients:

1 (16 ounce) package breakfast sausage
1/4 cup all-purpose flour
2 cups milk
Ground black pepper to taste
1 tablespoon olive oil (optional)
1 (12 inch) pre-baked pizza crust
Cooking spray
6 eggs
1/4 cup milk
1 cup shredded Cheddar cheese (or as desired)

Method:

Cook Sausage: Turn up the heat to medium in a big skillet. Sausage should cook and stir for 5 to 7 minutes, or until browned. Grease should be drained and disposed of.
Prepare the gravy: Add flour and stir until dissolved. After adding two cups of milk, stir the gravy periodically for approximately ten minutes, or until the desired consistency is reached. Add some black pepper for seasoning.
Set Air Fryer to 375°F (190°C): Set your air fryer to 375°F.
To prepare the pizza dough, place it on a baking sheet that is appropriate for your air fryer and bake it beforehand. Apply a thin layer of olive oil. Cover the crust with half of the sausage gravy.
To make scrambled eggs, preheat a sizable skillet over medium-high heat after coating it with cooking spray. Beat eggs and 1/4 cup milk together. Pour into the skillet and heat for approximately five minutes, stirring, or until the eggs are set.
Put Pizza Together: Place shredded Cheddar cheese and scrambled eggs on top of the pizza dough.
air fry, put the pizza in the basket of the air fryer. Bake for 8 to 10 minutes in the air fryer, or until the top is bubbling and the crust is golden brown.

Air Fryer Biscuits and Sausage Gravy Breakfast Pizza

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