how to make boxed coffee cake mix in the air fryer
The coffee cake tastes even better straight out of the air fryer, but today’s recipe, How to Make Boxed Coffee Cake Mix in the Air Fryer, is simple enough to prepare the night before and still impress guests.
It tastes great with a steaming cup of coffee or a glass of hot chocolate because it is light and airy.
I’m not a morning person, as you may have noticed if you’ve been reading my blog for a time; if so, these recipes help to make mornings more tolerable. As they leave the house, my kids normally take a bite to eat from the day’s recipe.
Recipe by fork to spoon
Expert Advice:
- Any air fryer, even those with baskets or oven models, can use this recipe. Throughout the years, I’ve prepared this dish in the Ninja Foodi, Instant Pot Vortex, GoWise, and Power XXL a few times. The cooking time will change by a few minutes, but the recipe will stay the same.
- To ensure optimal results, keep checking the coffee cake while it bakes in the Air Fryer to ensure it’s cooked through before taking it out.
- It is best to use a thin pan for this. The middle will not cook if the pan is overly thick. For this recipe, a Bundt cake pan can alternatively be used.
Components
- One bag of coffee cake mix, any kind of ingredient to produce the coffee cake mentioned above,
- nonstick cooking spray, and a pan that is safe to use in an air frying
Guidelines
- Make the mix per the instructions on the box. Pour the mix into an air fryer-safe pan.
- Prepare the topping following the directions on the package.
- Sprinkle the crumb topping over top. Set your air fryer-safe pan in the basket or on the tray. For 20 to 25 minutes, set the air fryer to 330 degrees Fahrenheit.
- Check the cake’s doneness by inserting a toothpick into the center; if it comes out clean, remove the cake; if not, continue cooking it for a few more minutes.) Then, plate, serve, and savor!