Simply grate the potatoes to make this super delicious dish.
“Unlock the secrets of effortless culinary magic with Simply Grate the Potatoes, a game-changing technique that transforms humble spuds into crispy, golden delights.”
Ingredients:
- 3 potatoes
- two onions
- two eggs
- 75 grammes of cheese
- parsley (as desired)
- breadcrumbs (according to taste)
- butter (according to taste)
- four tspw of wheat flour
- sunflower oil (according to taste)
- salt (to taste)
- To taste, add black pepper
METHOD:
- Directions: Grate the potatoes into a basin after peeling them.
- Add the onions to the dish with the grated potatoes after finely chopping them. Include
- Add the eggs, black pepper, wheat flour, grated cheese, and chopped parsley to the bowl. Stir everything until well mixed.In a frying pan, melt some butter and sunflower oil over medium heat.
- Form a pancake out of a piece of the potato mixture. Grease both sides of the pancake with breadcrumbs.
- After adding the pancake to the heated pan, flip it halfway through and continue cooking it until golden brown on both sides.
- Continue with the entire potato mixture, adding more butter and oil to the pan as necessary.When every potato pancake is prepared, serve it hot with your preferred sauce or garnish.
- Savour your mouthwatering potato pancakes!