Air Fryer Arby’s Beef and Cheddar Sandwiches
Arby’s Beef and Cheddar Sandwiches: An Air Fryer Parody — Prepare to have your appetites satisfied with a tasty take on a classic fast-food dish!
Introducing our delicious recipe for Air Fryer Copycat Arby’s Beef and Cheddar Sandwiches, which delivers the famous flavors of Arby’s straight to your kitchen.
Easy to make and much more pleasant to eat, these sandwiches are a nostalgic delight with soft buns, ooey-gooey cheddar cheese sauce, and tender roast beef. Come along with us as we set out on a culinary adventure that will provide that signature Arby’s flavor to your table along with the extra benefit of being cooked to perfection in your air fryer. It’s time to savor a handmade treat that perfectly embodies everyone’s preferred fast-food sandwich.
Components
- Ketchup ¼ and Red Ranch Sauce
- one tsp water
- One-half teaspoon of onion powder
- One-half teaspoon of powdered garlic
- One tsp Worcheshire sauce
- Half a teaspoon of salt
- One-quarter tsp apple cider vinegar
Cheese Sauce from Arby’s
- two tsp milk
- One cup of Cheez Whiz
- ¼ cup of cheddar cheese, shredded
Sandwich with Roast Beef
- One pound of roast beef slices
- Four standard onion buns
- Four cheddar cheese slices
- Twice as much unsalted butter
Guidelines
- For the Red Ranch Sauce to be made: After combining all the ingredients, let them sit in the fridge for 20 to 30 minutes.
- To Prepare the Cheese Sauce for Arby’s: Combine the Cheez Whiz, milk, and shredded cheese in a small saucepan. Heat on low heat until the sauce melts, stirring frequently to prevent scorching.
- To put the sandwich together: After adding around 3 pieces of roast beef, 2 slices of cheddar cheese, and the cheese sauce, add about 1 tablespoon of red sauce.
- Place into the 320 degree Fahrenheit air fryer and cook for 2 to 4 minutes, or until the cheese is melted.