Try this Very Easy Lemon Cake a daily delight Quick and easy cake! Delicious and incredibly moist lemon cake made with ease.
Cake mix and lemon instant mix are the first ingredients in Easy Lemon Cake, also called Lemon Lovers Cake! This lemon cake has a vibrant lemon flavour and is incredibly light and delicious.
Ingredients to Try this Very Easy Lemon Cake a daily delight:
- 4 eggs
- 200 grams, or 1 cup sugar
- One lemon (zest and juice combined)
- 200 millilitres, about one cup vegetable-based oil
- 200 millilitres, or 4/5 cup milk
- 20 grams or 4 tsp baking powder
- 2.5 cups, or 360 grams all-purpose flour
Instructions to Try this Very Easy Lemon Cake a daily delight:
- Beat eggs and sugar together in a bowl until smooth.
- Stir in milk, lemon zest, lemon juice, and vegetable oil. Blend well.
- Stir in flour and baking powder gradually until smooth.
- Transfer the batter into a 10-inch (25-centimeter) cake pan that has been greased and dusted.
- Set the oven’s temperature to 180°C (356°F) and bake for half an hour.
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