Air Fryer Olive Garden Copycat Lasagna Fritta
Olive Garden Air Fryer Replica Fritta lasagna — Though I don’t always have time, I love to cook. I adore my air fryer because of this! It’s a culinary marvel—it fries and bakes meals rapidly and mess-free
It seemed sense to me to test out this Olive Garden knockoff recipe as soon as I learned that Air Fryer appliances could produce lasagna! The outcome was quite tasty, with a crispy exterior and a gooey, cheesy interior. If you’re searching for a quick and low-maintenance weekend dinner or midweek meal, give it a try!
Different Recipes
By experimenting with numerous versions of the Air Fryer Lasagna Fritta, you can give this already mouthwatering appetizer intriguing new twists and tailor it to fit a variety of tastes and events. Here are a few inventive approaches to the traditional recipe:
- Spinach and Ricotta Filling: For a vegetarian variation that adds some color and nutrients, combine cooked, well-drained spinach into the ricotta mixture.
- Meaty Bolognese Layer: To give meat eaters a heartier bite, sandwich a layer of thick, meaty Bolognese sauce between the lasagna noodles.
- Alfredo Twist: To dip your Lasagna Fritta in, replace the marinara dipping sauce with a creamy Alfredo sauce. This rich substitute goes well with the crispy outside.
INGREDIENTS
- One box of lasagna noodles
- Eight ounces of ricotta
- Eight ounces of shredded mozzeralla cheese
- Three big eggs
- Two teaspoons of fresh, chopped parsley
- One cup of flour for all purposes
- two cups of bread crumbs, panko
- Two tsp of Italian seasoning
- 1 cup of prepared marinara sauce
Guidelines
- Follow the package’s instructions to cook the lasagna noodles. After draining, rinse the noodles under cold water.
- After setting down two noodles on a level surface in the shape of an addition symbol, place a scoop of ricotta cheese in the middle of the noodles.
- Leave a thin border all the way around the sides of each noodle and equally spread a part of the cheese mixture over them. Tightly roll the noodles and place them aside.
- Establish the dredging stations. There will be three available to you: Panko with One Bowl of Flour Add the Italian seasonings and breadcrumbs. Place the eggs, parsley, and shredded mozzarella in a separate bowl.
- Lasagne noodles that are the foldest should be dipped into the flour, egg, and Panko Bread Crumb mixtures. Transfer them to a baking sheet coated with oil as you coat them.
- After the lasagna noodles are totally frozen, place them in the freezer for around two hours.
- After giving your air fryer a five-minute warmup at 400 degrees Fahrenheit, spray the basket with olive oil.
- Spoon liberal amounts of olive oil spray onto the frozen Lasagna Frittatas and place them in the air fryer basket. At 400 degrees Fahrenheit, air fry for 10 to 15 minutes, turning halfway through and re-spraying with olive oil.
- Arrange, present, and savor!