Prepare a Delicious Dinner! It Will Make Your Neighbors Jealous! Super Delicious Easy Recipe

Dinnertime cooking doesn’t have to be difficult. A few basic ingredients and the perfect recipe will allow you to make a supper that will have everyone requesting seconds.

:Ingredients

1. 2.5 cups chicken breast
2. 2 tablespoons vegetable oil
3. 1 medium onion
4. 1 red pepper
5. 3 green peppers
6. 2 tablespoons tomato paste
7. 3 tablespoons water
8. 4.2 cups spaghetti
9. ⅓ cup Cheddar cheese
10. 3 large eggs
11. ⅓ cup milk
12. parsley (as needed)
13. salt (to taste)
14. black pepper (to taste)
15. paprika (to taste)
16. cumin (to taste)
17. mint (as needed)

Instructions:

Cutting and Browning the Chicken

1. chop the chicken breast: To start, chop the chicken breast into tiny, nibble-sized pieces.
2. To brown the chicken, add 30 millilitres of vegetable oil to a pan that has been heated to medium heat. When the chicken pieces are cooked through, add them to the pan and brown them for a few minutes.

Making the Sauce

1. Adding Vegetables and Flavour: Add three green peppers, diced onion, and red pepper to the cooked chicken. Add 50 cc of water and 40 g of tomato paste, and well mix.
2. Seasoning: To ensure that all of the flavours blend harmoniously, season the mixture with salt, black pepper, paprika, cumin, and mint.

Cooking the Spaghetti

1. Pasta Boiling: Cook 500 g of spaghetti in a deep pan for approximately 12 minutes, or as directed on the box. After the spaghetti is done, drain it and place it onto a big platter.
2. Seasoning the Spaghetti: Toss the spaghetti with grated Cheddar cheese and chopped parsley, being sure to thoroughly blend the flavours. For now, set aside the seasoned spaghetti.

Assembling the Pie

1. Making the Egg Sauce: Beat three eggs with ninety millilitres of milk in a bowl. To make a creamy egg sauce, thoroughly combine the ingredients and mix.
2. Greasing the Pan: To keep a springform cake pan from sticking, grease it with a tiny bit of butter.
3. Arranging the Components: Spoon half of the spiced spaghetti onto the cake pan that has been lightly oiled. Place a layer of the cooked chicken mixture and then the leftover spaghetti on top of each other.
4. Applying the Egg Sauce: Evenly cover the whole surface of the tiered ingredients in the cake pan by pouring the prepared egg sauce over them.
5. Final Touches: To add more taste and appeal, top the pie with a little more grated Cheddar cheese and parsley.

Baking the Pie

Time for Baking: Set the oven temperature to 200 degrees Celsius, or around 390 degrees Fahrenheit. After assembling the pie, bake it for 30 minutes, or until the edges are crispy and the top is golden brown.
Last Bite: After baking, take the savoury pie out of the oven and carefully take it out of the cake pan.
In summary

Dinner preparation doesn’t have to be difficult. You may wow your family and friends with a tasty pie made with soft chicken, well-seasoned veggies, and gooey spaghetti by using this easy-to-make yet delicious recipe. Take pleasure in cooking a supper that will make everyone want more!