air fryer easy pumpkin pie egg rolls These Easy Pumpkin Pie Air Fryer Egg Rolls are amazing! This recipe makes a delicious pumpkin pie in a matter of minutes, making it an excellent choice for anyone searching for the ideal fall dessert! Easy and delicious!
Expert Advice:
- To ensure that the egg rolls do not stick, coat your Air Freyr Basket with cooking spray or parchment paper for optimal results.
- This recipe is compatible with the Ninja Foodi, Instant Pot Vortex, Crisp Lid, Mealthy Lid, and Air Fryer Basket or Oven Model.
- Avoid packing the basket too full. The Easy Pumpkin Pie Egg Rolls in the Air Fryer won’t crisp up otherwise. For them to cook perfectly, they need room.
Ingredients For air fryer easy pumpkin pie egg rolls:
- Eight wrappers for egg rolls
- One cup of filling for pumpkin pie
- Half a cup of powdered sugar
- 1 tsp ground cinnamon (or spice for pumpkin pie)
Instructions For air fryer easy pumpkin pie egg rolls:
- Place the egg roll wrapper on a level surface, then fill the center of it with one tablespoon of pumpkin pie filling.
- After lightly brushing the sides of the egg roll wrapper with water using a pastry brush, roll it out.
- As though you were gift-wrapping a parcel, fold the sides in. Then after that, dab some water on the seams at the ends to seal it.
- As you prepare the egg rolls, place them in a greased air fryer basket or onto a tray. Drizzle some olive oil over the tops. (This will assist in achieving that lovely golden hue.)
- For five to eight minutes, set the air fryer to 350 degrees Fahrenheit.
- Combine the ground cinnamon and powdered sugar in a small bowl. Thoroughly combine, then transfer to the egg rolls.
- Arrange, present, and savor!
Recipe by :fork to spoon