Copycat Cheesecake Factory Reese’s Peanut Butter Chocolate Cake Cheesecake

Copycat Cheesecake Factory Reese’s Peanut Butter Chocolate Cake Cheesecake

Beat the Parody Cheesecake Factory Amazing Reese’s Peanut Butter Chocolate Cake Cheesecake! This pie is incredibly delicious, with layers upon layers of goodness—if you’ve been searching for the ideal dessert!

Components Regarding the Layer of Chocolate Cake:

  1. One cup of flour for all purposes
  2. cup of sugar, granulated
  3. 1/2 cup of cocoa powder without sugar One-
  4. half tsp baking powder One-half tsp baking soda
  5. Half teaspoon of salt half 
  6. cup of buttermilk
  7. one-fourth cup vegetable oil
  8. One big egg
  9. One-half tsp pure vanilla extract
  10. half cup of water that is boiling

Regarding the Layer of Peanut Butter Cheesecake:

  1. 16 ounces of softened cream cheese
  2. One cup of smooth peanut butter
  3. cup of sugar, granulated
  4. Two big eggs Half cup of sour cream
  5. One-half tsp pure vanilla extract

Regarding the Ganache de Chocolate:

  1. Half cup of chocolate chips, semisweet
  2. one-fourth cup heavy cream

Regarding Garnish:

  1. Chopped Reese’s Peanut Butter Cups, 
  2. half cup Cream of whipping

Guidelines Get the layer of chocolate cake ready:

  • Set the air fryer’s temperature to 325°F (163°C). Combine all ingredients in sizable mixing bowl.
  • egg, vegetable oil, buttermilk, and vanilla extract inthe salt, flour, sugar, baking soda, cocoa powder, and baking powder.
  • Beat the  a separate dish.
  • Mixing until thoroughly blended, gradually add the wet components to the dry ingredients.
  • After the batter is smooth, stir in the hot water. It’s acceptable that it will be thin.
  • Transfer the chocolate cake mixture into a 7-inch springform pan that has been lined and oiled.
  • A toothpick inserted into the center of the pan should come out clean after 20 to 25 minutes of cooking when the pan is placed in the hot air fryer basket.
  • After taking the cake out of the air fryer, allow it to cool fully.

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