Homemade Air Fryer Vegetable Egg Roll Recipe

Homemade Air Fryer Vegetable Egg Roll Recipe

Using an air fryer to prepare this delectable homemade vegetable egg roll recipe makes it healthier. encased in egg roll wrappers and packed with nutritious broccoli slaw, mushrooms, water chestnuts, and Asian seasonings. This recipe for egg rolls will have you falling head over heels.


Filling for egg rolls:

  1. One tablespoon of olive oil
  2. One 12-oz bag Slaw with Broccoli
  3. 8 chopped white mushrooms
  4. and 1 tablespoon minced garlic
  5. 1 tablespoon freshly minced fresh ginger
  6. One eight-oz can of chopped water chestnuts
  7. 1/4 cup soy sauce or coconut aminos
  8. One teaspoon of sesame oil
  9. 1/2–1 tsp. chile flakes, adjusted for desired level of heat

Assembly of Egg Rolls Things:

  1. Eight wonton wrappers, full size
  2. 1/4 cup water is needed to seal the edges.


  • Instructions for Filling: Heat up a big skillet with olive oil. Add the broccoli slaw and heat for a few minutes, or until it wilts. Add the chopped water chestnuts, ginger, garlic, and mushrooms.
  • Add the soy sauce, aminos, sesame oil, and chili flakes once all the veggies have softened and wilted. As needed, taste and add more salt and pepper. Turn off the heat and place aside.
  • Option: This combination should include very little liquid. If the mixture is overly liquid, thin it out and remove excess moisture by adding a slurry of 1 tablespoon cornstarch and 1 tablespoon water to the vegetable mixture.
  • Putting the Egg Rolls Together:
  • Set the air fryer’s temperature to 400°F. Lay the egg roll wrapper in the interim. so that, like in a diamond, the points (corners) are on the top and bottom. Wet all of the egg roll wrapper’s edges with water using your finger.
  • Now, evenly distribute a spoonful of filling in a horizontal line down the center of the wrapper. The filling should then be pushed firmly into the egg roll wrapper by folding the bottom corner over it.
  • Next, place one side over the other, one at a time, making sure to wet each edge with water to ensure that it seals shut. To ensure that they stay closed, fully roll up and wet the edges that are exposed. After completing the other egg roll, apply frying spray to both sides.
  • After the Air Fryer has heated up, place the egg rolls inside. Cook for After 4 minutes at 400 degrees, flip them over and open the air fryer. Cook for an additional four minutes. Remove the air fryer basket with care, then cut it in two. Serve right away with soy sauce or coconut aminos. Have fun!

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