Unique Cheeseburger Stuffed Pastry Recipe

Enjoy this delicious take on the traditional cheeseburger!

ingredients

Regarding the Dough:

1. One cup (200 ml) of warm milk
2. – One white egg
3. Five grams of rapid yeast (one-half pack)
4. 20 grams (one tablespoon) of sugar
5. 240 grams (two cups) of flour
6. Five grams (one-half teaspoon) of salt
7. – 25 grams (1 teaspoon) of butter

Regarding the Filling:

1. – One onion
2. – One garlic clove
3. – 30 ml (3 teaspoons) of vegetable oil
4. 120 grams of ground beef
5. – 1 teaspoon of thyme, or 2 grams
6. – 1 teaspoon of black pepper, or 2 grams
7. – 4 grams (1 teaspoon) of salt
8. – 30 grams (2 teaspoons) of ketchup
9. – 30 grams (2 tablespoons) of mayonnaise
10. One tomato
11. – 40 grams of cheddar cheese

Regarding the Topping:

• One yolk from an egg
• 20 ml (2 teaspoons) of milk
• – Seeds from sesame

Guidelines:

• 1. Place the egg and the heated milk in a mixing dish. sugar, white, and quick yeast. Until it foams, let it sit for a few minutes.
• 2. Include the butter, flour, and salt in the mixture. Work the dough until it becomes smooth. For about an hour, cover and allow it to rise.
• 3. Heat the vegetable oil in a skillet and cook the finely chopped onion and garlic until they become transparent.
• 4. Include the salt, black pepper, thyme, and ground meat. Cook the beef until it takes on color.
• 5. Remove from heat and stir in mayonnaise and ketchup.
• 6. Set the oven’s temperature to 180°C (356°F).
• 7. After rolling out the dough, cut it into squares.
• 8. Top each square with a piece of tomato, a spoonful of the beef mixture, and some cheddar cheese.
• 9. Fold each square. form a triangle, then seal the corners.
• 10. To make the topping, whisk together the egg yolk and milk, then drizzle it over each pastry and garnish with sesame seeds.
• 11. Bake for 15 minutes, or until golden brown, in a preheated oven.

Savor your special cheeseburger-filled pastries! Tell people about your culinary exploration