Cinna Bun Cake!!!
Ingredients:
- 1/4 teaspoon salt; 3 cups flour
- One cup of sugar
- four tsp powdered baking powder
- half a cup of milk
- two eggs
- two tsp vanilla
- Half a cup of melted butter
Finishing:
- one cup softened butter
- One cup of brown sugar
- two tsp of flour
- One tablespoon of cinnamon
- 2 cups powdered sugar for the glaze
- Five teaspoons of milk
- One tsp vanilla
instruction
- Preheat the oven to 350 degrees Fahrenheit. Butter and prepare a 9 x 13 baking pan.
- Add the butter last and mix in with the rest of the foundation ingredients. Finally, stir in the melted butter and transfer to the pan that you have ready.
- In a separate bowl, combine all topping ingredients. Blend thoroughly. Spoon a tablespoon onto the base, distributing it evenly throughout the whole surface.
- Swirl a butter knife through it.
- the topping into the base. Pop into the oven and bake for 28-30 minutes.
- While the cake is baking, prepare the glaze and set aside.
- Remove from oven and glaze the cake while still warm
- Enjoy !