Air Fryer Boneless Beef Steaks Savour your succulent boneless beef steaks that you air-fried! Depending on the thickness of your steaks and your desired level of doneness.
Ingredients For Air Fryer Boneless Beef Steaks:
- Two boneless beef steaks (fillet mignon, sirloin, ribeye, or New York strip)
- One tablespoon of olive oil
- To taste, add salt and pepper.
- Garlic powder, onion powder, and dried herbs (such thyme or rosemary) are optional.
Instructions For Air Fryer Boneless Beef Steaks:
- Get the Air Fryer ready: Set your air fryer’s temperature for three to five minutes at 400°F (200°C).
- Get the steaks ready:
- Using paper towels, pat the steaks dry to eliminate any remaining moisture.
- Make sure the steaks are evenly coated by rubbing them with olive oil.
- Use a lot of salt and pepper to season the steaks. You can also add additional seasonings like garlic powder, onion powder, or dried herbs if desired.
- Fry the steaks in the air:
- With room between them to allow for air circulation, arrange the seasoned steaks in the air fryer basket in a single layer.
- Cook the steaks for 8 to 12 minutes in the preheated air fryer at 400°F (200°C), depending on the thickness of the steaks and your preferred level of doneness:
Let it cook for 8 to 9 minutes for medium-rare.
Cook for 10 to 11 minutes on medium.
Cook for 12 minutes or longer for well-done. - Using tongs, turn the steaks halfway through the cooking process to guarantee uniform cooking.
- Take a Break and Serve:
- After the steaks are cooked to your preferred doneness, take them out of the air fryer and set aside to rest on a cutting board for a few minutes.
- Serve the steaks hot, sliced against the grain, with your preferred sides, like mashed potatoes, roasted veggies, or a side salad.
Have fun!
Note: Use a meat thermometer to check the internal temperature of the steaks to make sure they are cooked to your preferred doneness level, and feel free to alter the seasoning to suit your tastes. Savour your succulent boneless beef steaks that you air-fried!