air fryer jalapeno slices
Grab a bite out of our delicious Air Fryer Jalapeno Slices to satisfy your thirst for something hot and crispy!
Slices of air-fried jalapeño provide a hot and enticing snack that works well for any situation. Cut up fresh jalapenos, remove the seeds for a softer taste, and then bread them with a spiced blend. These slices become enticingly crispy bits without using a lot of oil thanks to the air fryer, making them a healthier option than typical fried snacks.
Components
- Five entire jalapeños
- One-fourth cup of breadcrumbs
- One big egg
- Half a teaspoon of paprika
- half a teaspoon of powdered garlic
Guidelines
- After giving the jalapenos a good wash and drying, cut them into rounds and, if you want a softer taste, throw away the seeds and stems. Arrange two shallow dishes at a breading station.
- Put the beaten egg into the first dish, then the breadcrumbs with the seasonings of your choice into the third dish.
- Make sure each jalapeño slice is completely coated by dipping it first into the beaten egg and then into the seasoned breadcrumbs.
- To make sure the air fryer is hot and ready for frying, preheat it for a few minutes to 375 degrees Fahrenheit (190°C). Make sure the breaded jalapeño slices are not crowded in the air fryer basket by arranging them in a single layer. Cook, if needed, in batches. Cook the jalapeño slices in the air fryer at 375°F (190°C) for 6 to 8 minutes, turning them midway through, or until they are crispy and golden brown.
- After the jalapeño slices are cooked to your preferred crispness, take them out of the air fryer and serve right away with your preferred dipping sauce, like sour cream or ranch dressing.