air fryer easy pumpkin pie egg rolls

air fryer easy pumpkin pie egg rolls These Easy Pumpkin Pie Air Fryer Egg Rolls are amazing! This recipe makes a delicious pumpkin pie in a matter of minutes, making it an excellent choice for anyone searching for the ideal fall dessert! Easy and delicious!

Expert Advice:

  1. To ensure that the egg rolls do not stick, coat your Air Freyr Basket with cooking spray or parchment paper for optimal results.
  2. This recipe is compatible with the Ninja Foodi, Instant Pot Vortex, Crisp Lid, Mealthy Lid, and Air Fryer Basket or Oven Model.
  3. Avoid packing the basket too full. The Easy Pumpkin Pie Egg Rolls in the Air Fryer won’t crisp up otherwise. For them to cook perfectly, they need room.

Ingredients For air fryer easy pumpkin pie egg rolls:

  1. Eight wrappers for egg rolls
  2. One cup of filling for pumpkin pie
  3. Half a cup of powdered sugar
  4. 1 tsp ground cinnamon (or spice for pumpkin pie)

Instructions For air fryer easy pumpkin pie egg rolls:

  • Place the egg roll wrapper on a level surface, then fill the center of it with one tablespoon of pumpkin pie filling.
  • After lightly brushing the sides of the egg roll wrapper with water using a pastry brush, roll it out.
  • As though you were gift-wrapping a parcel, fold the sides in. Then after that, dab some water on the seams at the ends to seal it.
  • As you prepare the egg rolls, place them in a greased air fryer basket or onto a tray. Drizzle some olive oil over the tops. (This will assist in achieving that lovely golden hue.)
  • For five to eight minutes, set the air fryer to 350 degrees Fahrenheit.
  • Combine the ground cinnamon and powdered sugar in a small bowl. Thoroughly combine, then transfer to the egg rolls.
  • Arrange, present, and savor!

Recipe by :fork to spoon

 

Air Fryer Cookie Dough Egg Rolls

Air Fryer Cookie Dough Egg Rolls

Egg rolls, meet the Air Fryer Cookie Dough Egg Rolls. There’s a new, delectable appetizer in town.

You’ll be coming back for more of these crispy outside and gooey inside air fryer cookie dough egg rolls because they’re the ideal balance of sweet and savory.

How should leftover cookie dough egg rolls be stored? For up to three days, keep them refrigerated in an airtight container. Before serving, reheat in the oven or air fryer to recrisp.

Is it possible to prepare the cookie dough for this recipe from scratch? Of course! This dish can be made with homemade cookie dough, which is safe to eat raw since it doesn’t include eggs and uses flour that has been heat-treated.

Components

  1.  Half a cup of melted, unsalted butter
  2. Half a cup of brown sugar
  3. 1/4 cup of sugar, granulated
  4. One cup of flour for all purposes
  5. One kosher salt tesapoon
  6. One-tspn pure vanilla extract
  7. One cup of normal or tiny chocolate chips
  8. Eight wrappers for egg rolls

Guidelines

  • Prepare the cookie dough in advance for the filling. Cream the butter, brown sugar, and granulated sugar in a sizable mixing basin.
  • Next, mix in the mini chocolate chips, salt, pure vanilla extract, and all-purpose flour. Until the cookie dough forms, thoroughly mix.
  • Place around two tablespoons of cookie dough in the egg roll wrapper’s middle.
  • Apply a thin layer of water to the egg roll wrapper’s ends with a pastry brush. After rolling the egg roll, tuck the ends under. The egg roll wrapper is sealed from top to bottom. Continue until all of the cookie dough or egg roll wrappers have been utilized.
  • Put some frying spray in the basket of your air fryer. After putting the egg rolls in the air fryer basket, adjust the temperature to 350 degrees Fahrenheit and cook for five to seven minutes.
  • Arrange, present, and enjoy

Air Fryer Strawberry Cheesecake Bars

Air Fryer Strawberry Cheesecake Bars

Enjoy the amazing combination of creamy, tangy, and sweet tastes in our recipe for Air Fryer Strawberry Cheesecake Bars!

Components

  1.  1 and a half cups of graham cracker crumbs, made from roughly 12 crackers
  2. Melted 1/4 cup unsalted butter
  3. and 16 ounces of softened cream cheese
  4. 1/2 cup of sugar, granulated
  5. One tsp vanilla essence
  6. One big egg
  7. Half a cup of strawberry preserves
  8. Half a cup of cut strawberries (for garnish)

Guidelines

  • Melted butter and graham cracker crumbs should be combined in a mixing basin. Stir until butter is distributed evenly over the crumbs.
  • Using parchment paper, line the bottom of a square or rectangular baking pan that fits within the air fryer basket, allowing overhang on two sides. Later on, this will make lifting the bars out much easier.
  • Pour the graham cracker mixture into the pan that has been lined. Press it into the bottom of the pan firmly and evenly using the back of a spoon or a flat-bottomed glass. While you make the cheesecake filling, put the pan in the freezer.
  • Beat the softened cream cheese until smooth and creamy in a different mixing dish. Beat in the vanilla extract and granulated sugar until thoroughly blended. After adding the egg, stir the mixture until it becomes smooth.
  • Cover the chilled graham cracker crust in the pan with the cream cheese mixture. Place generous amounts of strawberry preserves in the cheesecake layer using spoons. To create a marbled effect, mix the strawberry preserves into the cheesecake mixture with a knife or toothpick.
  • Set your air fryer to 160°C, or 320°F. Use the lowest temperature that is offered if your air fryer lacks a temperature control.
  • In the basket of the preheated air fryer, place the pan containing the cheesecake mixture. Cook in the air fryer for about 20 to 25 minutes, or until the center still has some give and the borders are set.
  • After taking the cheesecake bars out of the air fryer, allow them to cool for about fifteen minutes in the pan. After that, place the pan in the fridge and let it cool for for a minimum of two hours, or until the cheesecake sets completely.
  • To remove the cheesecake from the pan, use the overhanging parchment paper. Slice it into squares or bars. Add some fresh strawberry slices on the top of each bar.
  • Serve your anxious family or visitors your Air Fryer Strawberry Cheesecake Bars on a plate, and then enjoy the exquisite blend of fruity goodness and creamy cheesecake.

Air Fryer Trader Joe’s Orange Chicken And Broccoli

Air Fryer Trader Joe’s Orange Chicken And Broccoli

Air Fryer Trader Joe’s Orange Chicken And Broccoli –Craving a quick and delicious meal?

Dive into the world of Air Fryer Trader Joe’s Orange Chicken and Broccoli—a mouthwatering combination of crispy, tangy orange-glazed chicken and tender broccoli florets, all cooked to perfection in your trusty air fryer.

Components

  1.  One package of Trader Joe’s Frozen Orange Chicken
  2. two cups florets of broccoli
  3. One tsp Optional: add salt and pepper to taste
  4. If desired, add 1/2 teaspoon of black pepper to taste.
  5. One teaspoon of optional sesame seeds as a garnish

Guidelines

  • Set your air fryer’s temperature for a few minutes at 375°F (190°C). A crispy finish and uniform cooking are ensured by preheating.
  • The battered chicken pieces should be placed in the air fryer basket after opening the bag of Trader Joe’s Orange Chicken. The chicken can be added frozen; there’s no need to thaw it.
  • Bake the chicken for 10 to 12 minutes at 375°F (190°C). To ensure equal cooking, shake the basket or turn the chicken halfway during the cooking period. Depending on your particular air fryer, the air fry duration may change, so watch the chicken to avoid overcooking.
  • Toss the broccoli florets in a basin with a little cooking oil spray (if using), salt, and pepper while the chicken cooks. Although optional, this step gives the broccoli more flavor and crispness.
  • When the chicken is crispy and golden brown, around 10 to 12 minutes of cooking time, open the air fryer and add the seasoned broccoli florets to the basket surrounding the chicken.
  • For a further 6 to 8 minutes, or until the chicken is well cooked and the broccoli is soft with a hint of crunchy edges, keep air-frying the chicken and broccoli together.
  • Sesame seeds can be added to the meal after it’s finished cooking to give it more taste and texture.
  • Place the cooked broccoli and orange chicken from Trader Joe’s onto a serving dish. It tastes finest warm.

Air Fryer Trader Joe’s Blood Orange Cake

Air Fryer Trader Joe’s Blood Orange Cake

Trader Joe’s Blood Orange Cake Air Fryer — Hi there, fellow connoisseurs of cuisine! We’re exploring sweet scents and tangy tastes today with the Air Fryer Trader Joe’s Blood Orange Cake.

This dessert is a real game-changer because it combines the inventiveness and convenience of air fryer baking with the distinct and colorful flavor of blood oranges.

This recipe is ideal for people who enjoy trying out new flavors or who want to give traditional cakes a fresh touch. It promises to be a moist, tasty, and aesthetically pleasing treat.

The Air Fryer Blood Orange Cake is a simple yet elegant way to wow and treat yourself, whether you’re having a dinner party, spending time with family, or just pampering yourself. Now let’s heat up our air fryers and prepare to savor a delicious slice of lemon bliss!

Recipe By:Fork to spoon

Components

Mixture for Cake:

  1. One box of Trader Joe’s Blood Orange Cake Mix
  2. One stick of melted butter
  3. 3/4 cup of cold water
  4. Two big eggs
  5. Icing: One icing mix pouch
  6. One or two tablespoons of hot water
  7. Two tablespoons of melted butter

Guidelines

  • Get the cake batter ready. Observe the directions provided on the box of Trader Joe’s Blood Orange Cake Mix. Usually, this is mixing the cake mix with water, oil, and eggs. Stir in some freshly grated blood orange zest to give the batter an extra citrusy kick.
  • Set the Air Fryer’s Temperature to 320°F (160°C) in advance. At this temperature, the cake can cook through without getting burned around the edges.
  • Get the cake pan ready: Grease a baking dish or cake pan that will fit inside your air fryer. To make sure the cake comes out of the oven easily, you can either use butter or non-stick spray.
  • Fill the Pan with the Batter: Using a spatula, level the top of the cake batter after transferring it into the prepared pan.
  • Cook the Cake: Put the pan in the air fryer and cook it for twenty to twenty-five minutes. Depending on the model of your air fryer and the size of the pan, the precise duration may change. Around the 20-minute mark, begin testing the doneness by sticking a toothpick into the the cake’s middle. The cake is done when it comes out clean.
  • Preparing the Glaze (Optional): You can make a basic glaze while the cake cools by combining confectioners’ sugar with just enough blood orange juice to make it pourable.
  • Chill and Glaze: After allowing the cake to chill in the pan for a few minutes, move it to a wire rack to finish cooling. If desired, drizzle the glaze over the cake that has cooled.
  • Serve: Serve your Blood Orange Cake, sliced. It can be eaten just the way it is or, for an added treat, with a scoop of ice cream or a dollop of whipped cream.

Air Fryer Crispy Honey Mustard Chicken

Air Fryer Crispy Honey Mustard Chicken Crispy Honey Mustard Chicken from the Air Fryer is delicious! This is a fantastic method for air-frying chicken to perfection while adding flavor!

Crispy Honey Mustard Chicken from the Air Fryer is delicious! This is a fantastic method for air-frying chicken to perfection while adding flavor!

Crispy Honey Mustard Chicken in an Air Fryer

I genuinely enjoy a delicious piece of chicken, and this dish is no exception. This is a really tasty recipe for chicken, made with a light and fluffy batter. Additionally, with the air fryer, it cooks up nicely, healthily, and delectably without using a lot of oil!

This is a wonderful version of honey mustard chicken if you enjoy it. You will be pleased to serve your family and friends this tasty and quick chicken dish that is made with just breadcrumbs and spices!

Components

  1.  Two skinless, boneless chicken drumsticks, thighs, or breasts
  2. One cup mustard honey
  3. one cup of breadcrumbs
  4. 1/8 cup parsley, fresh or dried
  5. Two tsp of melted butter
  6. one tsp powdered garlic
  7. One tsp salt
  8. half a teaspoon of black pepper

Guidelines

  • First, give the chicken a thorough cleaning, making sure to remove any visible fat. After rinsing, chop the chicken into 6-inch pieces.
  • Drizzle the chicken with a large amount of honey mustard.
  • In a small bowl, combine the breadcrumbs, parsley, melted butter, garlic powder, salt, and pepper.
  • Next, submerge the chicken that has been coated in honey mustard in the breadcrumb mixture. Put them in the air fryer basket as you coat them.
  • Once the chicken has been thoroughly breaded, generously mist it with cooking spray.
  • For 10 to 12 minutes, set the air fryer to 370 degrees Fahrenheit.
  • Examine your fowl with a meat thermometer. Remove the chicken when the thermometer reaches 165 degrees Fahrenheit.
  • Arrange, present, and savor!

Air Fryer Honey BBQ Chicken Tenders

Air Fryer Honey BBQ Chicken Tenders

Explore the delicious world of Air Fryer Honey BBQ Chicken Tenders. This recipe achieves the ideal crispiness that an air fryer can only provide by combining the delectable sweetness of honey with the smokey depth of BBQ sauce!

This recipe retains all the flavor and texture of deep-fried chicken tenders while being a healthier option. These chicken tenders will tantalize your taste senses and are perfect for hectic weeknights, informal get-togethers, or anytime the need arises for something delectably cozy.

This is a guilt-free pleasure because the air fryer fries them to perfection and cuts down on the additional fat.

These Honey BBQ Chicken Tenders are going to become a fast favorite for anyone, whether they are an experienced air fryer user or a novice.favorite dish you’ve prepared.

Components

  1.  One pound of chicken strips, or tenders
  2. Two to three tsp BBQ spice
  3. half a cup of cornflakes
  4. One big egg, beaten
  5. Barbecue sauce with honey Components:
  6. one-third cup barbecue sauce
  7. one-third cup honey
  8. Serving size: 1 tsp chopped chives

Guidelines

  • Use barbecue seasoning to season the chicken tenders.
  • Coat the chicken tenders with coating, dunk them in egg wash, and then coat them in cornflakes.
  • Arrange the breaded chicken tenders in a single layer within the air fryer basket. Make sure there is enough room between them so that they cook evenly.
  • Preheat the air fryer to 350 degrees Fahrenheit. Use the air fryer setting to cook the chicken tenders for 8 to 10 minutes, turning them over halfway through.
  • Cook the chicken until the thickest section reaches an internal temperature of 165 degrees Fahrenheit.
  • In a small saucepan, mix the honey and the BBQ sauce. Reduce the heat to medium-high and simmer until all the ingredients are well combined.
  • Combine the honey BBQ sauce with the cooked chicken tenders.
  • After they are cooked, move the chicken tenders to a platter. To ensure that the tenders stick, sprinkle the chives over them while they are still hot, if using.

Before serving, let the chicken tenders sit for a few minutes. The tenders become even more flavorful and tender after this brief period of resting, which allows the juices to redistribute.

Air Fryer Lemon Turnovers

Air Fryer Lemon Turnovers

These turnovers combine the convenience and health benefits of air-frying with the zesty freshness of lemon, making them ideal for a light dessert, brunch treat, or sweet snack.

In this recipe, we use the air fryer to create that perfect golden crispiness without the superfluous oil of traditional frying while adding a zesty twist to a classic favorite. These lemon turnovers, with their wonderful flavor and flaky texture, will impress any baker, experienced or novice. Try these delicious, healthy, and simple air fryer lemon turnovers to get you baking!

Amazing Air Fryer Lemon Turnovers! One of my favorite breakfasts is lemon, and it tastes even better because it was made in an air fryer!

How to Keep Things

  • If you have any leftover turnovers, store them in an airtight container after allowing them to cool to room temperature. When kept at room temperature, they will last for roughly one or two days.
  • Before storing, you may always reheat them in the air fryer until they’re warm.

Methods for Freezing 

  • Nothing compares to having delicious snacks in a well-stocked freezer. These lemon turnovers freeze really well, so feel free to double or quadruple the recipe.
  • Place the turnovers on a baking sheet covered with parchment paper to freeze. Once they are frozen solid, place the baking sheet in the freezer. After removing them, put them in a freezer bag. They’ll endure for one to two months, roughly. Frozen lemon turnovers can be air-fried by simply placing them in the air fryer basket, freezing them, and then cooking them at 350 degrees for ten to twelve minutes.

Components

Lemon Turnovers:

  1. 1 sheet of thawed puff pastry
  2. Half a cup of lemon curd or lemon pie filling
  3. 1/2 cup powdered sugar for icing
  4. three to four teaspoons of milk

Guidelines

  • Place the thawed puff pastry on a level surface to begin. Divide the sheet in half lengthwise.
  • Spoon roughly 2 tablespoons of the pie filling onto the center of the puff pastry.
  • Forming a triangle, fold the pastry over. Press the dough together with your fingers. Use a wet finger to run over the edges of the pastry if you are having trouble closing it.
  • Apply cooking spray or brush with egg wash on the top.
  • Place them in the air fryer tray or basket (both should be coated with cooking spray to stop sticking).
  • Once the food is halfway cooked, place it in the air fryer and cook for an additional three to five minutes at 400 degrees Fahrenheit.
  • Beat together the powdered sugar and milk in a small mixing dish while the turnovers are frying.
  • Over the turnovers, drizzle the frosting.
  • Arrange, present, and savor!

Air Fryer Quick Lemon Pastry

Air Fryer Quick Lemon Pastry

These Lemon Air Fryer Pastries are amazing! This will quickly become one of your favorite Air Fryer Desserts if you adore things lemon!

This recipe, which only requires a few ingredients, will keep you wanting more! For the ultimate Air Fryer Dessert, nothing beats a warm, lemony interior with a crispy, buttery exterior!

 

This is a terrific recipe to try baking in your Air Fryer if you haven’t already, and it will only take you around ten minutes from start to finish!

Components

  1. Crescent Dough Sheets, 1 roll
  2. 21 ounces of handmade or canned lemon pie filling
  3. 1/4 cup of sparkling sugar

Guidelines

  • Grease your muffin tins first.
  • Keeping in mind that you will fold the crescent dough over, measure your muffin tray and cut it slightly larger than the opening.
  • Place a small amount of pie filling in the center of the crust.
  • Make sure to fold the dough over to create a lovely pocket.
  • Add a sprinkling of the sugar mixture.
  • Place in the air fryer basket or tray and air fry at 320 degrees Fahrenheit for 6 to 8 minutes.
  • Take a nap. Keep in mind that they are HOT when you take them out of the air fryer!
  • Arrange, present, and savor.

Tools

  • Cooking spray for air fryers, 
  • air fryer baskets, 
  • or air fryer ovens Pan for Muffins, 
  • or Muffin Tin

Serving of nutrition: 

1g125 kcal of calories

31g of carbohydrates

0.01g of protein

0.5g of fat

0.01g of saturated fat

0.004g of polyunsaturated fat

0.01g of monounsaturated fat

13 mg of cholesterol

184 mg of sodiumPotassium: 

0.2 mgFiber:

 0.004 g27g of sugar

0.001 IU of vitamin ACalcium: 

0.1 mgIron: 0.01%

air fried oreos with crescent rolls

air fried oreos with crescent rolls

Crescent-style fried Oreos with You can prepare rolls, a common carnival food, at home! Fried Oreos in the air fryer are incredibly tasty without using a lot of oil. They’re going to be so adorable!

Pro Tip: Make use of your favorite dough. Crescent rolls, biscuit dough, or even pancake batter can be used to make fried Oreos! To save time, I like to buy refrigerator tubes, but you can use a homemade mix if you’d rather.

Avoid stuffing the basket. To ensure even cooking and prevent them from sticking to one another, allow room between each Oreo wrapped in dough.

Work in groups. You might have to create a couple at a time if the basket on your air fryer is small. Between preparing each batch of cookies, wrap the excess immediately and store it in the refrigerator

Finally, add the butter and cinnamon. Just before you fry some Oreos in the air fryer, do this. If not, the dough will absorb the butter and the cookies won’t be as crispy or flaky.

Try a variety of Oreos. You can use ordinary, Double Stuf, Mega Stuf, and even flavored types of Oreos with this air-fried recipe. I also enjoy using the holiday variations as a vibrant surprise.

Components

  1.  One bag of crescent doughnuts
  2. Eight Oreos of any kind
  3. Three teaspoons of melted butter
  4. two tsp finely ground cinnamon
  5. Three tsp of powdered sugar

Guidelines

  • First, spread the dough out.
  • Inside the dough, encase the Oreo cookie.
  • Prepare every box of Oreos.
  • Coat them with cinnamon and melted butter.
  • Apply some cooking spray to the basket. After rolling them to perfection, put them in the air fryer basket.
  • For 8 minutes, set the temperature to 380 degrees Fahrenheit.
  • Dust them with confectioners’ sugar.
  • Arrange, present, and savor!