Quick Air Fryer Brownies Recipe

Quick Air Fryer Brownies Recipe

Components:

  1. Half a cup of melted unsalted butter
  2. 1/2 cup of sugar, granulated
  3. 1/4 cup packed brown sugar
  4. Two big eggs
  5. One tsp vanilla essence
  6. Half a cup of all-purpose flour
  7. 1/4 cup chocolate powder, unsweetened
  8. 1/4 tsp salt
  9. One-half tsp baking powder
  10. Half a cup of chocolate chips, if desired
  11. lining with parchment paper or cooking spray

Guidelines:

Get the batter ready:

  • Beat the brown sugar, granulated sugar, and melted butter together thoroughly in a sizable bowl.
  • Whisk in the vanilla essence and eggs until well combined.
  • Sift the flour, baking powder, cocoa powder, and salt in a separate bowl. Until everything is incorporated, gradually fold the dry ingredients into the liquid ingredients.
  • If you like your brownies especially chocolatey and rich, stir in some chocolate chips.

Warm up the air fryer.

  • For three minutes, preheat your air fryer to 320°F (160°C).

Get the pan ready:

  • Use cooking spray to lightly grease or coat a small pan (such as a 6-inch round or square pan) that fits inside your air fryer.

Prepare the brownies:

  • Evenly distribute the brownie batter after pouring it into the pan.
  • After inserting the pan into the air fryer basket, air fry it for 15 to 18 minutes at 320°F (160°C). A toothpick inserted into the center should come out with a few moist crumbs but not wet batter when the food is done.
  • Halfway through cooking, loosely cover with foil if the top is browning too quickly.

Chill and Present:

  • When the brownies are done, take them out of the air fryer and allow them to cool in the pan for ten to fifteen minutes before slicing.
  • Enjoy warm or on their own, or serve warm with an ice cream scoop!

Advice:

  • Reduce the cooking time a little if you like your brownies fudgier.
  • For added taste, you can swirl peanut butter, add almonds, or caramel chunks into the batter.
  • Leftovers can be kept for up to three days at room temperature in an airtight container.

Nutritional data, based on six servings, per serving:

  • 250 kcal of calories
  • 14g of total fat
  • 8g of Saturated Fat
  • Trans Fat: 0 grams
  • 80 mg of cholesterol
  • 150 milligrams of sodium
  • 30g of total carbohydrates
  • dietary fiber: two grams
  • 20g of sugars
  • 3g of protein

Enjoy these easy and delicious Air Fryer Brownies anytime you’re in the mood for something sweet!

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